The high-quality non-stick surface helps with convenient removal of the Bundt cake and makes cleaning the pan easier after baking.
The pronounced ridges and decorative relief create an attractive, festive appearance on the baked dessert.
The pan can be used in electric, gas and fan ovens for everyday home baking.
The Banquet Culinaria Gold Bundt cake pan with a diameter of 24.8 cm is a practical aid for home baking. Cast aluminium ensures a sturdy design, while the non-stick surface makes it easier to release the baked dessert from the pan.
The pan is suitable for preparing pound, yeast and sponge cakes and can be used in electric, gas and fan ovens.
