The springform cake pan from the KITCHISIMO Aureo collection combines practical design with an elegant dark gold color. Thanks to the opening rim with a sturdy clasp, you can easily release the finished cake base without damaging its shape. The pan is suitable for preparing birthday cakes, sponge cake bases, cheesecakes, brownies, cheesecakes, no-bake desserts and savory quiches.
Thicker carbon steel supports fast and even heat distribution, allowing the batter to bake evenly from the center to the edges. The non-stick surface helps prevent batter from sticking, makes it easier to remove baked goods and allows baking with less fat. The wider base edges make handling more convenient when placing the pan in the oven and removing it.
For a long-lasting non-stick surface:
